No Bake Butterscotch and Peanut Butter Bird's Nest Cookies

Easter is just right around the corner. If you're looking for a sweet treat to add to your table during the Easter holidays, try adding these adorable butterscotch and peanut butter bird's nest cookies. These cookies looks so cute and festive! 

The combination of butterscotch and peanut butter flavor is truly delicious. It is fun to make. My boys and I enjoyed making this aesthetically appealing treat. I like that it doesn't require any baking, just a little stove-top action for melting the peanut butter and butterscotch for about 5 minutes. So go ahead, give it a try and bring the kids in on creating this fun treat! 

NO BAKE BUTTERSCOTCH AND PEANUT BUTTER BIRD'S NEST COOKIES

Cook time: 5 minutes

Total time: 5 minutes

Serving: 6 cookies

INGREDIENTS:

3/4 cup butterscotch chips

1/2 cup smooth peanut butter

2 cups chow mein noodles

1/4 cup chocolate eggs (Cadbury mini eggs recommended)

DIRECTIONS:

1. Melt the butterscotch chips with the peanut butter in a wide saucepan over low heat. Stir continuously until melted.

2. Pour the mixture into a large bowl of the chow mein noodles and stir to combine.

3. Fill up each compartment of your muffin tray with a spoonful of this mixture.

4. Let cool for 10 minutes and remove from the tray. Be careful when you are moving the nests, as to not break them.

5. Add in some chocolate Easter eggs.

Enjoy!

Recipe by Ahead of Thyme