Baked Lemon-Pepper Tilapia

A delicious and healthy recipe that takes no time to make. It is a total time saver as the whole meal is done in 20 minutes. The fish is light and simple but full of flavor. My husband and kids totally love this dish. I use tilapia but you can use any white fish of your choice. 

BAKED LEMON-PEPPER TILAPIA

Prep and Total Time: 20 minutes

Yield: 6 servings

INGREDIENTS:

6 tilapia fillets (6 ounces each)

2 tablespoons butter

2 teaspoons grated lemon peel

1 tablespoon lemon juice

1 teaspoon garlic salt

1 teaspoon paprika

1/2 teaspoon freshly ground pepper

1/4 cup minced fresh parsley

DIRECTIONS:

1. Preheat oven to 425°F. 

2. Place tilapia fillets in a 15x10x1-inch baking pan.

3. In a microwave, melt butter; stir in lemon peel and juice and drizzle over fish; sprinkle fillets with garlic salt, paprika, and pepper.

4. Bake, uncovered, 10-12 minutes or until fish just begins to flake easily with a fork. Sprinkle with parsley.

Enjoy!

Recipe from Taste of Home

Yield: 6 servingsPin it

Baked Lemon-Pepper Tilapia

A delicious and healthy fish recipe that takes no time to make. It is light and simple but full of flavor.

ingredients:

• 6 tilapia fillets (6 ounces each)
• 2 tablespoons butter
• 2 teaspoons grated lemon peel
• 1 tablespoon lemon juice
• 1 teaspoon garlic salt
• 1 teaspoon paprika
• 1/2 teaspoon freshly ground pepper
• 1/4 cup minced fresh parsley

instructions:

1. Preheat oven to 425°F.
2. Place tilapia fillets in a 15x10x1-inch baking pan.
3. In a microwave, melt butter; stir in lemon peel and juice and drizzle over fish; sprinkle fillets with garlic salt, paprika, and pepper.
4. Bake, uncovered, 10-12 minutes or until fish just begins to flake easily with a fork. Sprinkle with parsley.

https://gourmetplatter.blogspot.com/2017/06/baked-lemon-pepper-tilapia.html

Recipe from Taste of Home

Created using The Recipes Generator